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	<title>Buhay sa Korea &#187; Food</title>
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	<link>http://www.buhaykorea.com</link>
	<description>Pinay, Seoulite, Working Mom, and Wife to a Korean</description>
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		<title>In-N-Out Burger</title>
		<link>http://www.buhaykorea.com/2011/12/17/in-n-out-burger/</link>
		<comments>http://www.buhaykorea.com/2011/12/17/in-n-out-burger/#comments</comments>
		<pubDate>Sat, 17 Dec 2011 08:10:36 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Outside Korea]]></category>
		<category><![CDATA[in-n-out]]></category>
		<category><![CDATA[judy ann santos]]></category>
		<category><![CDATA[kim gyu ri]]></category>
		<category><![CDATA[kim min sun]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=5624</guid>
		<description><![CDATA[I&#8217;ve been in Los Angeles for a week now. We haven&#8217;t really been to a lot of places, just the shopping malls &#8212; and restaurants! Every time I come here, I make sure to visit the best burger shop in California. I just love &#8220;In-N-Out&#8221; and who wouldn&#8217;t? Their burgers are inexpensive, fresh and oh-so-yummy. [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/12/17/in-n-out-burger/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Bingrae Banana Milk</title>
		<link>http://www.buhaykorea.com/2011/12/02/bingrae-banana-milk/</link>
		<comments>http://www.buhaykorea.com/2011/12/02/bingrae-banana-milk/#comments</comments>
		<pubDate>Thu, 01 Dec 2011 16:11:53 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Korean products]]></category>
		<category><![CDATA[banana milk]]></category>
		<category><![CDATA[bingrae banana milk]]></category>
		<category><![CDATA[korea milk]]></category>
		<category><![CDATA[lee min ho]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=5586</guid>
		<description><![CDATA[Have you ever seen this CF of Lee Min Ho for Bingrae&#8217;s Banana Milk? I first saw this CF when I attended Lee Min Ho&#8217;s fan meeting more than a year ago. I don&#8217;t drink milk, simply because I&#8217;m lactose intolerant. I didn&#8217;t even drink milk when I was a baby. My mom fed me [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/12/02/bingrae-banana-milk/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Korean-style Shabu-Shabu</title>
		<link>http://www.buhaykorea.com/2011/09/21/korean-style-shabu-shabu/</link>
		<comments>http://www.buhaykorea.com/2011/09/21/korean-style-shabu-shabu/#comments</comments>
		<pubDate>Tue, 20 Sep 2011 16:02:45 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[chaesundang]]></category>
		<category><![CDATA[kalguksu]]></category>
		<category><![CDATA[korean shabu shabu]]></category>
		<category><![CDATA[shabu shabu]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=5377</guid>
		<description><![CDATA[One of my favorite food in Korea is shabu-shabu, cooked Korean style. Our favorite place to have it is a famous chain-brand called &#8220;Chae-seon-dang&#8221; (Hangeul: 채선당). We used to go to their branch at Dongmyo Station (subway line 6) when we were still living in Changsin-dong. Korean-style shabu-shabu is a three course-meal. The restaurant offers [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/09/21/korean-style-shabu-shabu/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>The Best Mango in Korea</title>
		<link>http://www.buhaykorea.com/2011/08/20/the-best-mango-in-korea/</link>
		<comments>http://www.buhaykorea.com/2011/08/20/the-best-mango-in-korea/#comments</comments>
		<pubDate>Sat, 20 Aug 2011 14:39:29 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Living Pinoy in Korea]]></category>
		<category><![CDATA[carabao mango]]></category>
		<category><![CDATA[korea mango]]></category>
		<category><![CDATA[philippine mango]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=5210</guid>
		<description><![CDATA[It used to be that Korea only imports mangoes from the Philippines. Now, they also import the fruit from Taiwan with the apple mango variety and the &#8220;nam dok mai&#8221; from Thailand. In the photo above, a pack of two Thai mangoes cost almost 9,000 won while the Philippine mangoes is 6,000 won. Expensive, isn&#8217;t [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/08/20/the-best-mango-in-korea/feed/</wfw:commentRss>
		<slash:comments>27</slash:comments>
		</item>
		<item>
		<title>Korean Pizza</title>
		<link>http://www.buhaykorea.com/2011/07/26/korean-pizza/</link>
		<comments>http://www.buhaykorea.com/2011/07/26/korean-pizza/#comments</comments>
		<pubDate>Tue, 26 Jul 2011 14:01:14 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[four seasons]]></category>
		<category><![CDATA[bindaetteok]]></category>
		<category><![CDATA[haemul jeon]]></category>
		<category><![CDATA[kamja jeon]]></category>
		<category><![CDATA[korean pizza]]></category>
		<category><![CDATA[pa jeon]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=5128</guid>
		<description><![CDATA[We&#8217;ve been having an unusually rainy summer, according to news reports and my parents-in-law (who&#8217;ve been staying with us for the past two weeks). Sometimes we feel sentimental when it rains and we crave to have some comfort food. When I was in the Philippines, I&#8217;d crave for my sister&#8217;s homemade &#8220;goto&#8221; &#8211; a rice [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/07/26/korean-pizza/feed/</wfw:commentRss>
		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Korean Summer Food: Samgyetang</title>
		<link>http://www.buhaykorea.com/2011/07/18/korean-summer-food-samgyetang/</link>
		<comments>http://www.buhaykorea.com/2011/07/18/korean-summer-food-samgyetang/#comments</comments>
		<pubDate>Sun, 17 Jul 2011 15:12:06 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[four seasons]]></category>
		<category><![CDATA[bok nal]]></category>
		<category><![CDATA[cho bok]]></category>
		<category><![CDATA[dog days]]></category>
		<category><![CDATA[ginseng chicken]]></category>
		<category><![CDATA[jung bok]]></category>
		<category><![CDATA[korean food]]></category>
		<category><![CDATA[mal bok]]></category>
		<category><![CDATA[samgyetang]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=5103</guid>
		<description><![CDATA[This isn&#8217;t the first time I&#8217;m going to post something about samgyetang. In the summer, we have what&#8217;s called &#8220;복날&#8221; (bok-nal) or &#8220;dog days&#8221; which are the three hottest days of summer. First is &#8220;초복&#8221; (cho-bok&#8221;) which falls on July 14th this year. The second one is &#8220;중복&#8221; (jung-bok) on July 24th and lastly, &#8220;말복&#8221; [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/07/18/korean-summer-food-samgyetang/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Korean Fishballs?</title>
		<link>http://www.buhaykorea.com/2011/07/14/korean-fishballs/</link>
		<comments>http://www.buhaykorea.com/2011/07/14/korean-fishballs/#comments</comments>
		<pubDate>Thu, 14 Jul 2011 03:40:16 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Living Pinoy in Korea]]></category>
		<category><![CDATA[fishballs]]></category>
		<category><![CDATA[korean fishcake]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=5099</guid>
		<description><![CDATA[I sometimes crave for Filipino goodies but too bad that the Filipino market is only open on Sundays. Yesterday, I wanted to have &#8220;fishballs&#8221;. When my son and I had a trip to the neighborhood supermarket, I immediately checked if they have sweet chili sauce. So I got a big bottle and checked out the [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/07/14/korean-fishballs/feed/</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Foreigners&#8217; favorite Korean street food</title>
		<link>http://www.buhaykorea.com/2011/04/08/foreigners-favorite-korean-street-food/</link>
		<comments>http://www.buhaykorea.com/2011/04/08/foreigners-favorite-korean-street-food/#comments</comments>
		<pubDate>Thu, 07 Apr 2011 18:14:56 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[korean food]]></category>
		<category><![CDATA[korean spicy rice cake]]></category>
		<category><![CDATA[street food korea]]></category>
		<category><![CDATA[tteokbokki]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=4813</guid>
		<description><![CDATA[According to this KT article, &#8220;tteokbokki&#8221; or spicy rice cake is the favorite street food of most foreigners. The spicy dish of tube-shaped rice cakes, &#8220;tteokbokki,’’ frequently found in food stalls around Korea was selected by foreigners as their favorite street food. According to a survey of 455 foreigners from 62 countries by the Institute [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/04/08/foreigners-favorite-korean-street-food/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Korean Noodles: Pulmuone&#8217;s Naturally Tasty Ramyeon</title>
		<link>http://www.buhaykorea.com/2011/04/04/korean-noodles-pulmuone/</link>
		<comments>http://www.buhaykorea.com/2011/04/04/korean-noodles-pulmuone/#comments</comments>
		<pubDate>Mon, 04 Apr 2011 02:56:20 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[korea noodle]]></category>
		<category><![CDATA[korea ramyeon]]></category>
		<category><![CDATA[pulmuone noodle]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=4793</guid>
		<description><![CDATA[I wasn&#8217;t a fan of instant noodles before I came here. In my family back home, everyone except me is a fan of &#8220;instant pancit canton&#8221;. If there was one instant noodle that I did like, it was Royal&#8217;s Chicken Noodle but only when I was sick. My husband eats &#8220;ramyeon&#8221; or Korean ramen at [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/04/04/korean-noodles-pulmuone/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Kimjang and Bossam</title>
		<link>http://www.buhaykorea.com/2011/01/24/kimjang-and-bossam/</link>
		<comments>http://www.buhaykorea.com/2011/01/24/kimjang-and-bossam/#comments</comments>
		<pubDate>Sun, 23 Jan 2011 15:30:27 +0000</pubDate>
		<dc:creator>Betchay</dc:creator>
				<category><![CDATA[Cultures/Traditions]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[kimjang]]></category>
		<category><![CDATA[korea kimchi]]></category>

		<guid isPermaLink="false">http://www.buhaykorea.com/?p=4445</guid>
		<description><![CDATA[Does it sound like a title of something? Nah. My sister-in-law and I did &#8220;kimjang&#8221; in mid-December last year. Kimjang is the traditional kimchi-making event that is usually done in late autumn. Despite my very busy schedule, I had to set aside two days to help my eldest SIL to make kimchi for the family. [...]]]></description>
		<wfw:commentRss>http://www.buhaykorea.com/2011/01/24/kimjang-and-bossam/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
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