Sundae – Korean sausage

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3 Responses

  1. annabanana says:

    try dipping sundae in samjang. when we lived in ulsan, they usually give samjang sauce (thinned samjang…hey add lots o water until you get the consistency of ketchup)and it really complements the flavor of the sausages. have you tried ojinggo sundae?…thats really yummeh!

  2. Tepot says:

    Is that cooked? It looks really adventurous.

  3. Charlie Sommers says:

    I get this at my local Asian market and absolutely love it!

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